Loading Events

« All Events

Introduction to Food Preservation

April 23 @ 6:00 pm - 7:00 pm
In front of Study Room A, looking towards exit at Reddick Library.

Join Susan Glassman, University of Illinois Extension’s Health and Wellness
Educator, for an introductory class on food preservation. She’ll share tips for
food preservation safety, different ways to preserve your food, and much more.

Details

Organizer

Venue